The reason why people eat apple at once after peeling is that it becomes black and soggy if it is kept for more than 15 minutes in open. Even if you keep it in refrigerator, even then it will become like that, but may be it will keep fresh for some time but not more than 2 to 3 hours. The reason why it becomes black is that apple has some chemicals in it, which in contact with oxygen (that is present in air) react and turn black and soggy. But you can keep it fresh for 1 whole day in a fridge easily. Its possible, and that too without using any kind of preservatives or any chemical substances. Its just we need to apply science into it.
Just take some lemon juice (about 3 spoons for 1 apple) and then pour it over the cut apple slices. Keep it in the fridge and the next day when you will take the apple slices out, they will be fresh and crisp. If you do not keep the apple in fridge after pouring lemon juice, it will keep fresh only for 2 to 3 hours.
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